ALL ABOUT ETHICS 

In New Earth ethics are the foundation of a the society, not man made laws. In our universe ethics are considered to be the moral standard for all beings. They express the unconditional love of the universe in every aspect and in behavior, called virtues. Ethics are universal and everywhere same.  Gods and Angels are […]

FOOD HABITS OF YOUR ANCESTORS

The eating habits of your ancestors play an important role in the selection of your food and the preparation of your meals. What has been on the table of your family for many generations has also left genetic traces in you. You possess active gene sections that trigger the formation of certain digestive enzymes and […]

AMA-TEST

There are direct and indirect physical signs for AMA. If you suffer from one or more of the given symptoms you should follow the diet and lifestyle recommendations below. DIRECT SIGNS OF AMA: • lack of hunger • irregular digestion • solid, greasy stool • sticky stool •difficulty in passing stool completely • foul-smelling stool […]

VIRTUES

Virtues are an expression of unconditional love and ethics. Since antiquity ethical behavior has been regarded as the base for a peaceful human coexistence. Use them as a guideline in your daily life, especially when it comes to the education of children. Remember you are a role model. Just behave as ethical and virtuous as […]

PROPERTIES AND EFFECTS OF STIMULATING FOOD ITEMS

Story: Stimulants have an invigorating effect and stimulate the mind if take in moderate manner. They are sour and lead to hyperacidity in large amount. We have to consider that they give only a short-term boost of energy and good mood. But if we are already at the end of our energies, they only pretend […]

PROPERTIES AND EFFECTS OF MEAT, FISH AND EGGS

In Ayurveda, animal products like meat is considered to be a staple food for those humans with meat eating ancestors. That also includes fish. It is also recommended for people, who live in a very cold climate with less sun. Also broth can be consumed by everyone, who is in a weak health condition or […]

PROPERTIES AND EFFECTS OF MILK AND DAIRY PRODUCTS

MILK Story: In Ayurveda milk is supposed to be one of the best food items for human beings . There are different types of milk from cows, goats, sheep and buffalo. Goat milk is the easiest to digest. Due to the unethical factory farming and the strange feeding of cattle with corn and/or fish flour […]

PROPERTIES AND EFFECTS OF BUTTER AND GHEE

BUTTER The good butter is better than its reputation. It has fallen into disrepute because of its relatively high cholesterol content, and amount of saturated fats but our body also needs that. A small amount is ok. It gives cakes and biscuits a great taste and the necessary firmness for baking. Butter is more difficult […]

PROPERTIES AND EFFECTS OF LENTILS AND BEANS

Legumes are one of the original food items from mankind. They contain more B vitamins, potassium, magnesium and iron than meat. They are very rich in protein and consist of many essential amino acids and carbohydrates, which raise blood sugar levels more slowly than sugar or grains. Best for obesity and diabetes or increased Kapha […]

PROPERTIES AND EFFECTS OF GREAT CEREALS AND CEREAL ALTERNATIVES

Ever since man settled down and started farming, grain has become the main foodstuff. Grain dishes are a good source of energy for athletes and anyone who exercise a lot. Whole grain cereals with shells and germs are very rich in B vitamins, fibers, high-quality proteins, quickly available carbohydrates and valuable minerals such as potassium, […]